If you’re looking for a dessert that will impress your guests and satisfy the chocolate lovers in your life, this double chocolate trifle is the perfect choice. It’s a crowd-pleasing treat that is easy to make, but looks like it took hours to prepare. You’ll feel like a pastry chef extraordinaire!
The best part is that you probably already have most of the ingredients in your pantry. This recipe calls for layers of chocolate cake, chocolate pudding, whipped cream, and chunks of candy. The cake can be store-bought or homemade – whichever you prefer. You can also get creative and add in other ingredients like berries or nuts.
Once you bring out this stunning trifle at your next gathering, everyone will be asking for the recipe. They won’t believe how simple it was to put together. The layering of the cake, pudding, and whipped cream gives it a beautiful presentation, and the chunks of candy on top add a little extra sweetness and crunch.
The Embarrassingly Easy Dessert I Bring To Every Gathering
When it comes to parties and get-togethers, I’m always on the hunt for a dessert that will impress without taking up too much of my time. That’s why I turn to this embarrassingly easy chocolate trifle recipe. It’s a dessert that is sure to wow your guests, but requires minimal effort on your part.
The base of this trifle is a simple chocolate cake. You can either make your own or use a store-bought one – either way, it will taste delicious. Once you have your cake, simply cut it into chunks and layer it in the bottom of a large glass bowl.
Next comes the pudding. You can use a box mix if you’re short on time, or you can make your own from scratch. Either way, it will be delicious. Just make sure to let the pudding cool before layering it on top of the cake.
Once the cake and pudding are layered, it’s time to add a cool and creamy element. I like to use whipped cream, but you could also use a whipped topping if you prefer. Spread a generous layer on top of the pudding, making sure to cover it completely.
Now comes the fun part – the toppings! I like to add some crushed candy or cookie crumbs on top of the whipped cream for a little extra crunch. You could also sprinkle on some chocolate shavings or even add some fresh fruit. The choice is yours!
Once the toppings are added, you’re done! You can serve the trifle immediately or let it chill in the fridge for a little while to allow the flavors to meld together. Either way, it will be a hit at any gathering.
I’ve brought this dessert to many parties and birthdays, and it has always been a crowd pleaser. Even those who claim they don’t have a sweet tooth couldn’t resist going back for seconds. And the best part? It’s so easy to make that even those who aren’t confident in the kitchen can pull it off.
So next time you’re headed to a gathering and don’t know what to bring, consider making this embarrassingly easy chocolate trifle. I guarantee it will be a hit and you’ll be asked for the recipe. And with such simple ingredients and steps, you’ll have no problem making it over and over again.
How To Make Chocolate Pudding Trifle
If you’re looking for a delicious and easy dessert to make for parties or gatherings, then this chocolate pudding trifle is the perfect choice. This simple recipe will bring joy to both kids and adults alike, and you’ll be the star of the event with this embarrassingly easy dish.
Ingredients
Here’s what you’ll need:
| 1 box of chocolate pudding mix | 2 cups of cold milk |
| 1 container of whipped cream | 1 chocolate candy bar, chopped into chunks |
| 1 chocolate cake, cut into small pieces | 1 cup of chocolate cookie crumbs |
Layering the Trifle
To make the trifle, start by preparing the chocolate pudding. Follow the instructions on the box, using 2 cups of cold milk. Once the pudding has set, you’ll have a smooth and creamy base for your dessert.
In a large glass trifle dish or individual serving glasses, begin layering the ingredients. Start with a layer of chocolate cake chunks at the bottom. Then add a layer of chocolate pudding, followed by a layer of whipped cream. Sprinkle some chocolate cookie crumbs and chopped chocolate candy bar on top. Repeat these layers until you reach the top of the dish or glasses.
Once you’ve finished layering, the final touch is to add a generous dollop of whipped cream on top. You can also sprinkle some chocolate shavings or more cookie crumbs for extra decoration.
Refrigerate the trifle for at least an hour before serving to allow the flavors to meld together. This dessert is best enjoyed chilled, and you’ll be amazed at how the different textures and flavors complement each other perfectly.
So, the next time you’re in need of a dessert that will impress both kids and adults, make this easy chocolate pudding trifle. With its rich layers of chocolate, creamy pudding, and crunchy cookie crumbs, it’s a surefire hit at any birthday party or gathering. Give it a try, and you won’t be disappointed!
Ingredients For Chocolate Pudding Trifle
Are you looking for an easy and delicious dessert to bring to parties or make for your next gathering? Look no further than this simple and delightful Chocolate Pudding Trifle! With just a few ingredients, you can create a dessert that will wow your guests and have everyone asking for the recipe.
For this trifle, you’ll need:
- 1 chocolate cake (you can use a store-bought cake or make your own)
- 1 package of chocolate pudding
- 2 cups of heavy cream
- 1/4 cup of sugar
- 1 cup of chocolate candy chunks
If you didn’t have time to make a chocolate cake, don’t worry! You can also use brownies or even cookies for the base of the trifle. The key is to have a chocolatey layer that will soak up the pudding and cream.
To start, prepare the chocolate pudding according to the package instructions. Once the pudding has cooled, you can begin layering your trifle. Start with a layer of chocolate cake or brownies at the bottom of your trifle dish. Add a layer of pudding on top of the cake, followed by a layer of whipped cream. Repeat these layers until you’ve used up all of your ingredients, ending with a layer of whipped cream on top.
Now comes the fun part – the toppings! You can top your trifle with chocolate candy chunks, cookie crumbs, or even fresh fruit. Get creative and add whatever you like. The more toppings, the better!
Once your trifle is complete, refrigerate it for a few hours to allow all the flavors to meld together. When you’re ready to serve, dish out individual portions and watch as everyone digs in. This dessert will be a hit with kids and adults alike!
So, what are you waiting for? Gather your ingredients and get started on this easy and delicious Chocolate Pudding Trifle. You’ll be the star of the next birthday party or gathering you attend, and everyone will be asking for seconds!
FAQ
What is a chocolate trifle?
A chocolate trifle is a layered dessert made with chocolate cake or brownies, chocolate pudding, whipped cream, and various other ingredients.
What are the ingredients for chocolate pudding trifle?
The ingredients for chocolate pudding trifle usually include chocolate cake or brownies, chocolate pudding, whipped cream, chocolate shavings, and optional additions such as fresh berries or caramel sauce.
How easy is it to make a chocolate trifle?
Making a chocolate trifle is incredibly easy. It requires minimal effort and time, making it a perfect dessert for busy occasions or last-minute gatherings.
Can I make a chocolate trifle in advance?
Yes, you can make a chocolate trifle in advance. In fact, it is recommended to let it sit in the refrigerator for a few hours or overnight so that all the flavors can meld together and the dessert can set properly.
Can I use store-bought ingredients for a chocolate pudding trifle?
Absolutely! Using store-bought ingredients can save you time and effort, making the process of making a chocolate pudding trifle even simpler. Just make sure to choose high-quality ingredients for the best taste and texture.
What is a chocolate trifle?
A chocolate trifle is a layered dessert that typically consists of chocolate cake or brownies, chocolate pudding, whipped cream, and sometimes fruit or nuts.
