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Decadent Flourless Chocolate Cake from Pampered Chef
If you have a craving for a rich and indulgent dessert, this flourless chocolate cake from Pampered Chef is sure to satisfy. With its molten lava center and decadent chocolate flavor, it’s the perfect treat to satisfy your sweet tooth.
What sets this cake apart is its lack of flour. Instead, it relies on high-quality chocolate to create its rich and fudgy texture. Made with just a few simple ingredients, it’s a surprisingly easy recipe to make at home.
To make this flourless chocolate cake, you’ll need 6 ounces of high-quality chocolate, 3/4 cup of unsalted butter, 1 1/2 cups of sugar, 1 teaspoon of vanilla extract, and 4 large eggs. The ingredients come together quickly, with a little bit of microwave time needed to melt the chocolate and butter.
Simply melt the chocolate and butter together in the microwave, stirring every 25 seconds until smooth. In a separate bowl, whisk together the sugar, vanilla extract, and eggs until well combined. Gradually add the melted chocolate mixture to the egg mixture, stirring until fully incorporated.
Pour the batter into a greased 9-inch casserole dish and bake at 375°F for about 15-20 minutes, or until the edges are set and the center is still slightly gooey. This cake is meant to be served warm, so resist the temptation to overbake it. The result is a heavenly dessert that will wow your guests.
If you’re looking for a finishing touch, a dusting of powdered sugar on top adds an elegant touch. Serve with a scoop of vanilla ice cream or a dollop of whipped cream for a truly decadent treat.
This recipe from Pampered Chef was featured in their June 2013 catalog, and it quickly became a favorite among home bakers. The pages of the cookbook are filled with mouthwatering recipes, including this flourless chocolate cake.
You can find this recipe and many others on their website or social media platforms like Instagram and Pinterest. Pampered Chef is dedicated to helping home cooks improve their skills and create delicious meals, including tempting desserts like this flourless chocolate cake.
Microwave Chocolate Molten Lava Cake
If you are craving a decadent dessert but don’t want to spend hours in the kitchen, this Microwave Chocolate Molten Lava Cake recipe is perfect for you! In less than 15 minutes, you can have a warm, gooey, and oh-so-delicious treat that will satisfy even the strongest sweet tooth.
This recipe is so easy, even a novice chef can make it. All you need are a few simple ingredients that you probably already have in your pantry, including chocolate, butter, eggs, sugar, and flour. Trust me, the end result is worth it!
Ingredients:
- 4 ounces of chocolate (dark or semi-sweet), chopped
- 1/2 cup (1 stick) of butter
- 2 large eggs
- 1/4 cup of granulated sugar
- 2 tablespoons of all-purpose flour
- A pinch of salt
- Vanilla ice cream or whipped cream (optional, for serving)
Instructions:
- In a microwave-safe bowl, combine the chopped chocolate and butter. Microwave on high for 1 minute, then stir. Continue microwaving in 30-second intervals, stirring after each, until the mixture is melted and smooth.
- In a separate bowl, whisk the eggs and sugar together until well combined. Add the melted chocolate mixture and stir until fully incorporated.
- Add the flour and salt to the chocolate mixture and fold together until just combined.
- Divide the batter evenly between two microwave-safe ramekins or mugs.
- Microwave each cake on high for 45-60 seconds, or until the edges are set but the center is still slightly jiggly. The cooking time may vary depending on the wattage of your microwave, so keep an eye on it.
- Let the cakes cool for a minute or two, then serve them warm with a scoop of vanilla ice cream or a dollop of whipped cream on top.
There you have it – a delicious flourless chocolate lava cake that is ready in minutes! Whether you want to pamper yourself after a long day or impress your friends and family with a scrumptious dessert, this recipe is sure to be a hit. Don’t forget to snap a picture and share it on Instagram or Pinterest. Happy baking!
Microwave Chocolate Molten Lava Cake In less than 15 Minutes
Craving a decadent chocolate dessert but don’t have the time to bake? Look no further! With this quick and easy microwave recipe, you can satisfy your sweet tooth in less than 15 minutes. Whether you’re a seasoned baker or just starting out, this recipe is perfect for anyone looking to pamper themselves with a delicious treat.
The Perfect Craving Crusher
If you’re like us, sometimes a craving for something sweet hits you out of nowhere. Maybe it’s late at night and you can’t find anything in the pantry, or maybe it’s a Tuesday afternoon and you need a pick-me-up. Whatever the reason, this microwave chocolate molten lava cake recipe is here to save the day. With just a few simple ingredients and a microwave, you can have a warm, gooey, and oh-so-satisfying dessert in no time.
A Decadent Delight for All Occasions
This flourless chocolate lava cake is not only quick and easy, but it’s also a showstopper. Imagine cutting into a perfectly cooked cake, only to reveal a luscious molten chocolate center that oozes out onto your plate. It’s the kind of dessert that impresses guests and makes you feel like a gourmet chef, all without the hassle of baking in the oven.
Here’s what you’ll need:
- 4 ounces of high-quality chocolate (we recommend dark chocolate for an extra intense flavor)
- 1/4 cup of unsalted butter
- 1/4 cup of granulated sugar
- 2 large eggs
- 1/4 cup of all-purpose flour
- 1/2 teaspoon of vanilla extract
Instructions:
- In a microwave-safe casserole dish or mug, melt the chocolate and butter together. Start with short bursts of 25 seconds, stirring in between, until the mixture is smooth and fully melted.
- In a separate bowl, whisk together the sugar, eggs, flour, and vanilla extract until well combined.
- Pour the chocolate mixture into the bowl with the other ingredients and gently fold them together until just combined.
- Divide the batter evenly between two microwave-safe ramekins or mugs.
- Microwave each cake on high for about 1 minute and 30 seconds, or until the edges are set but the center is still slightly jiggly. Keep in mind that microwave cooking times may vary, so you may need to adjust accordingly.
- Remove the cakes from the microwave and let them cool for a minute or two.
- Gently run a knife around the edges of each cake and invert them onto serving plates.
- Sprinkle with powdered sugar, top with a scoop of vanilla ice cream, or serve as is.
Now sit back, relax, and enjoy this mouthwatering chocolate molten lava cake. Feel free to experiment with different toppings like fresh berries, a drizzle of caramel or chocolate sauce, or a dollop of whipped cream. And if you’re feeling extra fancy, snap a picture and share it on Instagram or Pinterest. After all, food is meant to be enjoyed and shared!
Pampered Chef Chocolate Dessert Recipes
If you’re craving a decadent chocolate dessert but don’t want to spend hours in the kitchen, then these Pampered Chef recipes are perfect for you! From flourless lava cake to microwave molten chocolate cake, you can satisfy your sweet tooth in less than 15 minutes.
One of the most popular recipes is the Pampered Chef Molten Lava Cake. This recipe is so easy to make that you can have a delicious chocolate dessert on the table in no time. Simply mix together a few basic ingredients like butter, sugar, eggs, and flour, and bake in the microwave for about 10-12 minutes. The result is a warm and gooey cake with a chocolatey center that will melt in your mouth.
If you’re looking for a gluten-free option, the Pampered Chef Flourless Chocolate Cake is a must-try. With just a few simple ingredients like eggs, sugar, cocoa powder, and vanilla, you can create a rich and fudgy dessert that is sure to impress. Plus, it takes less than 25 minutes to make!
Whether you’re a seasoned chef or just starting out in the kitchen, these Pampered Chef chocolate dessert recipes are perfect for any skill level. So grab your apron, set the clock, and get ready to create a delicious and indulgent treat that will satisfy any chocolate lover’s cravings.
Chocolate Lava Cake in the Microwave
Craving a decadent dessert but don’t have much time? This chocolate lava cake recipe is the answer to your Tuesday night sweet tooth cravings. And the best part? It can be made in less than 15 minutes using just a few ingredients!
First, gather all the ingredients you’ll need:
Ingredients:
- 4 ounces of high-quality chocolate
- 1/2 cup of unsalted butter
- 1/2 cup of granulated sugar
- 2 large eggs
- 1/4 cup of all-purpose flour
- 1/2 teaspoon of vanilla extract
In a microwave-safe bowl, combine the chocolate and butter. Microwave it for 1 minute, then stir the mixture together until the chocolate and butter are completely melted and well combined.
In another bowl, whisk together the sugar, eggs, flour, and vanilla extract. Pour this mixture into the bowl with the melted chocolate and butter. Gently fold everything together until the batter is smooth and well mixed.
Grease a microwave-safe casserole or individual ramekins with butter or cooking spray. Divide the batter equally among the dishes. The batter should fill each dish about 2/3 of the way full.
Place the dishes in the microwave and cook them on high for 1 minute and 30 seconds. Keep an eye on the cakes as they cook; the cooking time may vary depending on your microwave’s power. You’ll know the cakes are done when the edges are set, but the center is still slightly soft. The molten chocolate center is what makes this dessert so decadent!
Remove the cakes from the microwave and let them rest for a few minutes. The cakes will continue to set as they cool, so be patient! Once they’ve cooled slightly, you can gently invert each cake onto a serving plate. The lava cake should easily slide out of the dish, revealing its rich, gooey center.
Serve the chocolate lava cakes with a dusting of powdered sugar, a dollop of whipped cream, or a scoop of vanilla ice cream. This dessert is perfect for special occasions or simply pampering yourself on a Tuesday night.
If you’re a chocolate lover, this flourless lava cake recipe is a must-try. It’s an easy-to-follow recipe that will elevate your dessert game in minutes. So why wait? Grab your ingredients and get ready to indulge in a delicious, homemade chocolate lava cake!
Tuesday June 25, 2013
On this Tuesday June 25, 2013, satisfy your craving for a decadent dessert with our Flourless Chocolate Lava Cake recipe. This recipe is so easy that even a novice chef can make it in just 15 minutes!
The Recipe:
Ingredients:
- 4 ounces of high-quality chocolate
- 1/2 cup of unsalted butter
- 1/2 cup of granulated sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1/4 cup of all-purpose flour
Instructions:
- Microwave the chocolate and butter together in a microwave-safe bowl until melted, stirring every 30 seconds.
- In a separate bowl, whisk together the sugar, eggs, and vanilla extract.
- Add the melted chocolate mixture to the egg mixture and stir until well combined.
- Gently fold in the flour until just incorporated.
- Divide the batter among four greased ramekins.
- Bake in a preheated oven at 425 degrees Fahrenheit for 12-15 minutes, or until the edges are set but the center is still slightly gooey.
- Remove from the oven and let the cakes cool for a few minutes.
- Invert each cake onto a plate and serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.
This flourless chocolate lava cake is a gluten-free and heavenly dessert that will surely pamper your taste buds. Share your mouthwatering creations on Instagram or Pinterest and tag us to show off your baking skills. Don’t worry if you have never made a lava cake before – this recipe will guide you every step of the way. Give it a try, and enjoy a truly indulgent treat!
FAQ
How can I cook like a professional chef at home?
You can cook like a professional chef at home by following recipes and techniques used by professional chefs. One way to do this is by using the Teacher Baker Gourmet Meal Maker, which provides you with step-by-step instructions and all the necessary ingredients to create delicious gourmet meals.
Is it possible to make a chocolate molten lava cake in less than 15 minutes?
Yes, it is possible to make a chocolate molten lava cake in less than 15 minutes. One method is by using a microwave. There are recipes available, such as the one mentioned in the article, that provide step-by-step instructions on how to make a microwave chocolate molten lava cake in a short amount of time.
What are some chocolate dessert recipes from Pampered Chef?
Pampered Chef offers a variety of chocolate dessert recipes. Some popular ones include the Decadent Flourless Chocolate Cake, which is mentioned in the article, and the Microwave Chocolate Molten Lava Cake recipe. These recipes provide detailed instructions on how to make delicious chocolate desserts at home.
Can I make a chocolate lava cake in the microwave?
Yes, you can make a chocolate lava cake in the microwave. The article mentions a recipe for a Microwave Chocolate Molten Lava Cake, which provides step-by-step instructions on how to make this delicious dessert in the microwave. It is a quick and easy way to satisfy your chocolate cravings.
What is the recipe for the Decadent Flourless Chocolate Cake from Pampered Chef?
The recipe for the Decadent Flourless Chocolate Cake from Pampered Chef is not mentioned in the article. However, you can look for the recipe on the Pampered Chef website or in their recipe book. This cake is known for its rich and chocolatey taste, and is a favorite among chocolate lovers.
