If you’re a fan of hummus, then you’ll also love the deliciousness of chocolate hummus. Made with a lineup of healthy ingredients, this dessert is the ultimate cookie dough alternative. Instead of buying store-bought cookie dough that is packed with sugar and additives, why not make your own chocolate hummus at home? Not only is it easy to make, but it’s also much healthier for you!
Made with a blend of cocoa powder, chickpeas, and a pinch of salt, chocolate hummus tastes like a rich and creamy brownie batter. You can even add in your preferred flavors, such as peanut butter or coconut, to make it even more delicious. Plus, it takes just minutes to whip up in your kitchen using a blender or food processor.
Not only is chocolate hummus a tasty dessert, but it’s also a great option for those following a vegan or gluten-free diet. It’s made with whole food ingredients and is free from dairy and eggs. So, whatever your dietary preferences may be, you can enjoy this guilt-free treat!
So, what can you do with chocolate hummus? The possibilities are endless! You can use it as a dip for fruits or cookies, spread it on toast or pancakes, or even use it as a filling for cakes and brownies. The smooth and creamy texture pairs perfectly with a variety of desserts, making it a versatile ingredient in your kitchen.
If you’re wondering how to make chocolate hummus, the steps are simple. Just blend together cooked chickpeas, cocoa powder, water, a sweetener of your choice (such as maple syrup or honey), and a few tablespoons of your preferred flavorings. Blend everything until smooth and creamy, and you’re ready to enjoy!
For those who are new to making hummus at home, you might have some questions regarding the taste and texture. Rest assured, chocolate hummus tastes nothing like regular hummus. It has a rich and indulgent taste that will satisfy your sweet tooth. Plus, it has a smooth and creamy texture that’s perfect for dipping or spreading.
So, if you’re looking for a healthier alternative to cookie dough or just want to try something new and delicious, give chocolate hummus a try. You won’t be disappointed!
Have any more FAQs regarding chocolate hummus? Feel free to ask in the comments below!
The Perfect Sweet Snack for Health-Conscious Individuals
For health-conscious individuals looking for a guilt-free sweet snack, chocolate hummus is the answer. Made with simple ingredients and packed with nutrients, it is the perfect alternative to traditional cookie dough or other sugary treats.
What is Chocolate Hummus?
Chocolate hummus is a delicious spread that tastes like a cross between chocolate and nut butter. Instead of using chickpeas like traditional hummus, it is made with other beans like black or navy beans along with cocoa powder and sweeteners. It is a vegan and healthier option for those looking to satisfy their sweet tooth.
How is Chocolate Hummus Made?
In just a few simple steps, you can make chocolate hummus right at home. All you need are a few tablespoons of cocoa powder, some beans, water, preferred sweeteners like brown sugar or maple syrup, and a pinch of salt. Just blend all the ingredients together in a food processor or blender until smooth, and your chocolate hummus is ready to eat!
What sets chocolate hummus apart is its versatility. It can be used as a dip for fruits, pretzels, or graham crackers. It can also be used as a spread for toast or in place of frosting for cakes, brownies, and other desserts. The options are endless!
Health Benefits
One of the great things about chocolate hummus is that it is a healthier alternative to traditional sweet spreads. It is lower in calories, fat, and sugar, and it provides a good source of protein and fiber. Plus, it is free of artificial ingredients and preservatives.
Additionally, chocolate hummus can be customized to fit different dietary needs and preferences. For those following a vegan or dairy-free diet, simply use plant-based milk instead of cow’s milk. For a touch of tropical flavor, add some shredded coconut. The possibilities are endless!
FAQs
Here are some common questions regarding chocolate hummus:
Q: Can I buy chocolate hummus at the store?
A: Yes, there are several brands, such as Sabra, that offer chocolate hummus in their lineup of flavors.
Q: How long does chocolate hummus last?
A: If stored in an airtight container in the refrigerator, chocolate hummus can last up to a week.
Q: Can I use chocolate hummus in recipes instead of cocoa powder or chocolate?
A: Absolutely! Chocolate hummus can be used as a healthier substitute in recipes such as brownies, cakes, and more.
In just a matter of minutes, you can whip up a batch of delicious and healthy chocolate hummus to satisfy your sweet cravings. So why not give it a try and discover the amazing taste for yourself?
How do you store chocolate hummus
When it comes to storing chocolate hummus, there are a few things to consider that will help keep it fresh and delicious for longer.
First, if you have made your chocolate hummus at home, transfer it from the blender or food processor into an airtight container or can with a tight-fitting lid. This will help prevent any moisture from getting in and keep your hummus fresh.
If you have bought chocolate hummus from the store, it usually comes in a sealed container. However, if you open it and can’t finish it all at once, it’s best to transfer the remaining hummus to an airtight container.
Regardless of whether it’s homemade or store-bought, chocolate hummus should be stored in the refrigerator. It will usually last for about 5-7 days, but always check the expiration date on the packaging.
Before storing your chocolate hummus, make sure to give it a good stir. This will help mix any oil or liquid that may have separated during storage or transportation.
Pro tip: To enhance the taste and make it even more delicious, you can add a pinch of sea salt or coconut flakes on top of the hummus before storing it. This will give it an extra kick and add a nice texture.
Remember, chocolate hummus is not only great to eat on its own but also makes a perfect addition to various desserts. You can use it as a dip for fruits, spread it on toast, or incorporate it into cakes, brownies, and other baked goods.
There are many different flavors and recipes you can try with chocolate hummus. You can experiment by adding peanut butter, dark cocoa, or other ingredients to create your own unique version.
FAQs about chocolate hummus storage:
Q: Can I freeze chocolate hummus?
A: Yes, you can freeze chocolate hummus. Be sure to transfer it to a freezer-safe container and don’t fill it all the way to the top, as the hummus will expand when frozen. When you’re ready to enjoy it, let it thaw in the refrigerator overnight, and give it a good stir before serving.
Q: What can I do with leftover chocolate hummus?
A: If you have leftover chocolate hummus, there are plenty of ways to use it up. You can spread it on top of brownies or use it as a filling for cakes or cookies. It also tastes great as a dip for pretzels or graham crackers.
Q: Can I use chocolate hummus instead of regular hummus in savory recipes?
A: While chocolate hummus is perfect for desserts, it might not work as well in savory dishes. The flavors and textures might not compliment the other ingredients in the recipe. It’s best to stick with the original hummus for savory dishes.
So, go ahead and indulge in this healthy and delicious dessert alternative. With simple ingredients and easy steps, you can make chocolate hummus at home that tastes just as good as the store-bought versions. Whether you eat it with a spoon or use it as a dip, it’s a treat the whole family will love!
Best Practices for Keeping Your Chocolate Hummus Fresh
So, you’ve discovered the deliciousness of chocolate hummus and it has become a regular part of your dessert lineup. Whether you make it at home or buy it from the store, here are some best practices to help keep your chocolate hummus fresh and tasty.
Storage Tips
1. Keep it refrigerated: Chocolate hummus is best stored in the refrigerator to maintain its taste and texture. Make sure to store it in an airtight container to prevent any unwanted odors or flavors from getting in.
2. Use a sealed container: If you buy chocolate hummus from a store, it usually comes in a sealed container. Once you open it, transfer the remaining hummus to airtight containers to extend its shelf life.
3. Keep it away from moisture: Hummus tends to absorb moisture, so make sure to keep it away from any sources of water. Moisture can make the hummus spoil faster and affect its taste.
Frequently Asked Questions
Q: How long can chocolate hummus last?
A: Chocolate hummus can typically last for about a week if stored properly in the refrigerator.
Q: Can I freeze chocolate hummus?
A: Yes, you can freeze chocolate hummus. Transfer it to a freezer-safe container, leaving some space for expansion, and freeze for up to 3 months. Thaw it in the refrigerator before consuming.
Recipe Tips
1. Be creative with flavors: Chocolate hummus is versatile, and you can experiment with different flavors such as dark chocolate, cocoa, or peanut butter. Add a pinch of coconut for a tropical twist.
2. Use quality ingredients: The taste of your hummus depends on the quality of ingredients you use. Opt for good quality cocoa powder, dark chocolate, and chickpeas for the best flavor.
3. Blend it well: Make sure to blend your ingredients for a sufficient amount of time to achieve a smooth and creamy texture. Stop and scrape down the sides of the blender if needed.
4. Consider home-cooked beans: If you have the time, consider cooking your chickpeas from scratch instead of using canned ones. This allows you to control the salt content and have a fresher taste.
5. Have fun with toppings: Just like with other desserts, you can top your chocolate hummus with various ingredients such as chopped nuts, fruits, or even whipped cream. Get creative and enjoy!
By following these best practices and recipe tips, you can make sure your chocolate hummus stays fresh and delicious for longer. Enjoy this healthy and tasty alternative to traditional desserts like brownies, and discover a whole new world of flavors!
FAQ
What is chocolate hummus?
Chocolate hummus is a sweet and creamy dessert dip made from a blend of chickpeas, cocoa powder, sweeteners, and flavorings. It is a healthier alternative to traditional cookie dough and can be enjoyed as a spread on various treats.
Can you make chocolate hummus at home?
Yes, chocolate hummus can be easily made at home with just a few ingredients. All you need is canned chickpeas, cocoa powder, sweetener of your choice (such as honey or maple syrup), vanilla extract, and a food processor. Simply blend all the ingredients together until smooth and creamy.
Where can you buy chocolate hummus?
Chocolate hummus can be found in many grocery stores and specialty food stores. Brands like Delighted by Hummus, Boar’s Head, and Tribe offer their versions of chocolate hummus. It is usually located in the refrigerated section alongside other dips and spreads.
What are some ways to enjoy chocolate hummus?
There are many delicious ways to enjoy chocolate hummus. You can use it as a dip for fruits like strawberries, apple slices, and banana chunks. It can also be spread on crackers, toast, or pretzels for a sweet and savory combination. Some people even use it as a topping for pancakes or waffles.
